1 29-ounce can pure pumpkin
1 12-ounce can evaporated milk
3 eggs
1 cups sugar
1 teaspoon salt
3 teaspoons cinnamon
1 box yellow cake mix
1 cup chopped pecans
3/4 cup melted margarine
Preheat oven to 350 degrees. Mix first six ingredients until well blended, an pour batter into a 9 by 13 inch greased pan. Sprinkle cake mix on top, and then cover with pecans. Pour melted margarine over top. Bake 50 minutes
Tips from our test kitchen:
Top with whipped cream
1 12-ounce can evaporated milk
3 eggs
1 cups sugar
1 teaspoon salt
3 teaspoons cinnamon
1 box yellow cake mix
1 cup chopped pecans
3/4 cup melted margarine
Preheat oven to 350 degrees. Mix first six ingredients until well blended, an pour batter into a 9 by 13 inch greased pan. Sprinkle cake mix on top, and then cover with pecans. Pour melted margarine over top. Bake 50 minutes
Tips from our test kitchen:
Top with whipped cream
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